Tag bourbon

Stuffed Bourbon Mustard Pork Belly with Tangy Pears

If you’ve never had pork belly before and you’re a serious fan of bacon, then you will instantly fall in love with this tender and extremely flavorful cut of meat! Pork belly is so rich, and let’s be honest, it’s basically uncut bacon anyway so a small slice per person is all you need, which means you’ve got a decadent meal to feed a large crowd. This is indulgence in

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Oven Roasted Ribs with a Peachy-Bourbon BBQ Sauce

I’m not sure if I can fully accept that summer is coming to a close in no time at all! How did this happen? I have so many things I want to accomplish before the skies open up and blanket us in crisp snowy white ice particles. EEK! Regardless, one thing I know for sure is that we have a four day weekend starting this Friday. LABOR DAY! Therefore, we

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One Flaky Pie Crust, Three Traditional Thanksgiving Pies

There’s something about sitting down wih a big slice of homemade pie, after you’ve feasted on stuffing and turkey, that makes Thanksgiving feel complete. I know in my family, pie has been the staple to a traditional, homecooked Thanksgiving meal. We always make sure to save a little room for it, no matter how stuffed we feel.  Today we are sharing three of our favorite Thanksgiving pies all made using

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Mint Julep Goodness!

If you’ve ever spent time in the South, chances are you’ve watched the Kentucky Derby on TV, been there yourself or have friends that wait for this race all year long. To those of you familiar with the Derby, know just how wild and festive it is. An event where the southern belle (or gentlemen) in all of us comes out in full force. True “Derby” fashion is nothing without the exotic

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